Define Your Kit – INTERSLAT Kits "Nomenclature"
The total price of the conveyor is a according to your selection
controled only by you !
For Kit Section Specification - Clik
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Step No 1 : Define Your Type Of Conveyor |
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Step No 3: Define Length of Conveyor Section ( 100 – 3000 mm ) |
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Step No 5 : Define chain / Belt width ( 325 , 450 , 750 ………, 1200 ) |
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Step No 6 : Define type of Chain SPC - Straight plastic Chain CPC - Curved plastic Chain SST- Straight stainless steel Chain CST- Curved stainless steel Chain SPB - Straight plastic Belt CPB - Curved plastic Belt |
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Step No 7 : Define type of material side guides rails PG - Plastic guide SG - Stainless steel guide |
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Step No 8 : Define Quantity of side guides rails SG - Single rod guide DG - Double rod guide WG - Wide full guide |
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Step No 9 : Define Position of side guides rails FG - Fixed guide AG - Adjustable guide |
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Step No 10 : Define type of Legs section SL - Single Leg DL - Double Legs NG - No Leg |
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12: Define Quantity Of Same Kit |
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14: Electrical Channel Section
15: Tray Conveyor For Institutional Kitchens & Self Service Canteens
16: Rotative Accumulation Table
Example How To Define Your Interslat Kit Form
Classic line
Drive section upper mounted gear motor
Length of Conveyor Section (mm )
No of lanes
chain width
Straight plastic Chain
Plastic guide
Wide full guide
Fixed guide
Double Legs
Bipod Base 120 with M16 spindle plus cross connection |
CL
DU
600
3
325
SPC
PG
WG
FG
DL
B2 |
Definition No: |
CL |
DU |
0600 |
03 |
0325 |
SPC |
SPC |
WG |
FG |
BL |
B2 |
INTERSLAT - e-mail: info@interslat.org